1
Aug
Seabass Tartare with Buffalo Stracciatella and Truffle
17
May
Confit Duck Breast
17
May
Oliena Culurgiones (Sardinian Typical Ravioli) with tomato sauce and Pecorino
17
May
Pecorino and Pepper Linguini with Parma black Pork Lard
17
May
Linguini with Bluefin tuna, Cherry Tomato, Basil and chopped pistachios
17
May
The Can on our selection of Tuna Belly in Olive Oil, accompanied by Cherry Tomatoes
17
May
The Can on our selection of Tuna Belly in Olive Oil, accompanied by Cherry Tomatoes
14
Jul
Linguini with Canadian Lobster
28
May
Fiordilatte Ice Cream in a stick, covered by chocolate
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Succulent Steak Night
Sed ut perspiciatis unde omnis iste natus error sit voluptatem... -
Jun 27th 2014
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Jun 27th 2014